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Prep Time10 minutes
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Serv SizeYield 1/2 pint
A creamy, tangy salad dressing bursting with fresh herbs that evokes the charm of the Irish countryside!
Ingredients
Directions
This creamy herb dressing is inspired by the fresh, simple flavors you’d find out in the Irish countryside. It’s cool, herby, and comforting, with that homemade feel that makes even a basic bowl of greens taste special. Nothing fancy — just fresh herbs, creamy goodness, and those clean, bright flavors that remind you of country cooking.
Place 1/2 cup of mayonnaise and 1/2 cup of sour cream or yogurt in a medium bowl. Add 1 tablespoon of lemon juice or white vinegar and 1 teaspoon of Dijon mustard. Finely mince 2 tablespoons of fresh chives, 1 tablespoon parsley, and 1 tablespoon fresh dill, then add them to the bowl—season with salt and pepper to taste.
Stir everything together until combined.
Enjoy!
Conclusion
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