Easy Classic Chicken Fettuccine Alfredo

  • Prep Time
    10 minutes
  • Cook Time
    20-30 minutes
  • Serv Size
    Yield 4 servings

Delicious, quick and easy.

Ingredients

    Directions

    Step1

    Boil fettuccine according to package instructions.

    Step2

    Tear cooked warm rotisserie chicken into large chunks, keep warm and set aside.

    Step3

    In a large skillet melt 2 tablespoons butter. Whisk in 1/8 cup flour stirring for about a minute.

    Step4

    Whisk in heavy cream, white wine, garlic and cracked pepper. Add parmesan cheese and stir. Cook till sauce thickens to desired consistency. about 8-10 minutes.

    Step5

    Drain pasta and toss in sauce coating the noodles. Place in a bowl and add chicken on top and a spoon full of sauce. Garnish with fresh parsley.

    Step6

    Serve and enjoy!

    Conclusion

    Notes: Check out our rotisserie chicken recipe here: Air Fryer Rotisserie Chicken with Rosemary & Thyme

    Kitchen Tools

    Need some tools or ingredients to make this recipe? Use my Amazon Affiliate links to shop. I will make a small commission and it doesn't cost you any extra. Thank you for visiting.

    Personalized Cutting Board

    ScratchDefense Induction Sauté Pan, 5 Quart

    Tunisian 35oz Dinner Bowl

    Gorilla Grip Stainless Steel BBQ Kitchen Tongs Set

    You May Also Like

    Leave a Review

    Your email address will not be published. Required fields are marked *