Grilled Steak Fajitas

Home DinnerGrilled Steak Fajitas
  • Prep Time
    30 minutes
  • Cook Time
    20-30 minutes

Delicious steak fajitas with garden fresh veggies and tasty seasonings. Perfect for a grilling party or party of 1! Click here for our awesome Pico de Gallo recipe: Pico de Gallo

Ingredients

Fajita Seasoning (optional)

    Directions

    Step1

    Make fajita seasoning by combining ingredients in a small bowl. Store leftover seasoning in an airtight container.

    Step2

    30 minutes before grilling steak rub with fajita seasoning. Grill steak till it reaches and internal temperature on the digital thermometer of 145. Allow steak to rest for 15 minutes.

    Step3

    While steak rests sauté veggies. In a large skillet add 1 tablespoon olive oil and sauté onions and peppers until slightly softened but not soggy.

    Step4

    Slice meat and assemble fajitas with strips of meat, peppers, onions and Pico de Gallo. Sprinkle with cheese and add a dollop of sour cream. Enjoy!

    Conclusion

    Kitchen Tools

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    Food Prep Gloves Plastic Food Safe Gloves

    Composite Wood Cutting Board 8 x 12

    The Pioneer Woman Teal 3-Piece Cutlery Set

    Scratch Defense Induction Sauté Pan, 5 Quart

    Instant Read Meat Thermometer

    Measuring Cups and Spoons Set of 20

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