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Prep Time5 minutes
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Cook Time10-15 minutes
Quick delicious appetizer or side dish! Yellow squash rounds with crunchy topping!
Ingredients
Directions
Step1
Preheat oven 350 degrees. Cut squash into rounds. In a small bowl combine melted butter, panko breadcrumbs, parmesan cheese and pepper.
Step2
Line a baking sheet with a baking mat or parchment paper and place squash on it. Place about a teaspoon of parmesan mixture on each round and slightly press into the squash rounds. Bake 10-15 minutes or until golden brown.
Step3
Serve, enjoy! Enjoy as an appetizer or a side dish.
Step4
Don't miss my new recipes on: Sauteed Vegetables with Herbs & Parmesan
Conclusion
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Composite Wood Cutting Board 8 x 12 The Pioneer Woman Teal 3-Piece Cutlery Set Baking Cookie Sheet Stainless Steel x2 Silicone Oven Baking Mat, 16 x 11 Inches Measuring Cups and Spoons Set of 20 Mosser 3 Piece Mixing Bowl Set
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