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Prep Time20 minutes
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Cook Time15 minutes (eggs)
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Serv SizeYields 4-6 servings
Delicious pea salad with, ham, bacon, cheddar cheese, dill, red onion and peas with a creamy dressing.
Ingredients
Directions
Step1
Boil the eggs and cook the bacon. You can do this the night before if you like. Chop both the eggs and the bacon and put them in a large mixing bowl. Next dice onions and ham adding them both to the bowl. Add thawed peas to the bowl.
Step2
Make dressing. In a small bowl, stir together sour cream, mayonnaise and chopped fresh dill sprigs.
Step3
Add the dressing to the peas and meat mixture, stirring until combined.
Step4
Chill until ready to serve. Enjoy!
Conclusion
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