Homemade Flour Tortillas

In a large bowl, combine flour and salt. Stir in water and oil and combine. Knead dough a few times, cover and allow to rest for 15 minutes.

With a bench knife on a floured surface cut into 8 sections and roll into balls.

Flatten one of the dough balls and roll out with a floured rolling pin. Leave the other remaining dough balls covered so they don't dry out.

In a heavy pan spray with cooking spray and cook on medium for about 1 minute on each side.