- Cuisine: American
- Difficulty: Easy
- 185 View
Made with homemade rosemary and thyme rotisserie chicken.
Ingredients
Directions
In a large heavy pot add butter till melted. Add onions, carrots and celery sautéing for a few minutes till vegetables start to soften.
Add in potato continuing to sauté. Add in flour mixing thoroughly and coating vegetables.
Add thyme, rosemary, half and half and chicken broth, bring to a boil. Reduce heat to a simmer.
Add noodles and chicken and simmer until soup thickens and vegetables and noodles become tender.
Add salt and pepper to taste. Enjoy!
Conclusion
I used homemade rotisserie chicken, see our air fryer rotisserie chicken recipe .
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Ingredients
Follow The Directions
In a large heavy pot add butter till melted. Add onions, carrots and celery sautéing for a few minutes till vegetables start to soften.
Add in potato continuing to sauté. Add in flour mixing thoroughly and coating vegetables.
Add thyme, rosemary, half and half and chicken broth, bring to a boil. Reduce heat to a simmer.
Add noodles and chicken and simmer until soup thickens and vegetables and noodles become tender.
Add salt and pepper to taste. Enjoy!
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