Cucumber Burrata Salad
A fresh summer salad layered with romaine, tomatoes, cucumbers, basil ribbons, creamy burrata, red onion, toasted pine nuts, Parmesan, and a drizzle of fragrant basil
Basil Oil
A smooth, aromatic basil oil that elevates everything from pizzas and pastas to salads and grilled vegetables.
Greek Meatball Bowl
A vibrant Greek meatball bowl stacked with herb‑baked meatballs, roasted potatoes, olives, feta, tomatoes, chickpeas, red onion, and creamy avocado, all tied together with cool
Baked Greek Meatballs
Delicious Baked Greek Meatballs that mix in minutes and deliver a beautifully seasoned main course.
Fig Jam Recipe and Canning
A pot of sun‑sweet figs simmered into a glossy, fragrant jam that tastes like pure heaven, complete with simple, reliable canning instructions.
Giardiniera (Pickled Vegetables)
Garden fresh pickled vegetables. Enjoy as a salad, condiment, or right out of the jar.
Roasted Delicata Squash & Persian Cucumber Salad
Bright and crunchy roasted delicata squash paired with crisp Persian cucumber, tangy feta, toasted pine nuts, and a flavorful homemade dressing.
Easy Manestra
Easy One-Pot Manestra with orzo, ground beef, onions, herbs, and spices in a rich tomato sauce.
Mediterranean Sheet Pan Roasted Chicken
A delicious, quick, and easy meal featuring juicy, seasoned chicken and colorful, healthy vegetables!
Mediterranean Rainbow Salad
A Vibrant Mediterranean Rainbow Salad with Parmesan Lemon Dressing