Salmon with Honey‑Mustard Spinach and Mushrooms
Seared salmon paired with a medley of spinach, shallots, and mushrooms, all wrapped in a silky honey‑mustard cream sauce and topped off with a sprinkle
Savory Baked Ham
Juicy, delicious ham with herbs, citrus, and Dijon mustard.
Beans and Ham Soup
Country‑Style Ham and Bean Soup Slow‑simmered goodness with savory ham and tender beans. Makes a bunch and freezes well.
Picante Chicken Bake
Smoky fire‑roasted tomatoes, zesty green chiles, tender chicken, hearty beans, rice, sweet corn, and melty cheese all bake together into one bold, bubbling Picante Chicken
Creamy Chicken Noodle Soup
Made with rotisserie chicken, carrots, onions, celery, and herbs like rosemary and thyme, this soup is hearty, fragrant, and full of comforting flavor.
Bourbon Street Creole Shrimp & Rice
Delicious shrimp and rice with celery, bell pepper, onions, and Cajun seasoning — ready in just 30 minutes.
Smoky Poblano Beef Chili
Smoky Poblano Beef Chili made with tender slow-simmered beef, fire-roasted tomatoes, garlic, jalapeños, poblano peppers, beans, and a blend of spices—a true bowl of comfort.
Cajun Macaroni Salad
Tender pasta is tossed with a creamy dressing, crisp veggies, and a kick of Cajun seasoning and Creole mustard, bringing smoky, zesty flavor to every
Chile Relleno Omelette
The Chile Relleno Omelette puts a fun twist on the classic Mexican dish, transforming it into a fluffy, cheesy omelette packed with green chiles, melty
Soft Cherry Almond Rolls
Soft, decadent rolls filled with cherry-almond goodness and topped with a vanilla-almond cream cheese frosting!