30-Minute Meals

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Fall Turkey Cranberry & Walnut Salad Sandwich

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A delicious fall turkey sandwich loaded with cranberries, walnuts, celery, and red onions—perfect for using up turkey leftovers!

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Turkey Gnocchi Soup

  • 5 / 5

Delicious soup using turkey leftovers! Sage, thyme, onions, celery, carrots, peas, and gnocchi will be perfect with your turkey leftovers!

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Mexican Street Corn Soup 🌽

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A cozy, hearty soup bursting with amazing flavors—featuring sweet corn, bold Mexican spices, a rich and delicious broth, and a sprinkle of queso fresco cheese.

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Spicy Egg Roll Noodle Bowl

  • 5 / 5

All the delicious, popular flavors of egg rolls in a bowl with noodles.

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Beet Bacon & Spinach Salad

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Spinach, beets, bacon, blue cheese, hazelnuts & red onions with a Dijon Vinaigrette salad dressing.

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Baked Enchilada Meatballs and Spanish Rice

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Baked Enchilada Meatballs made with tender ground beef, smothered in flavorful enchilada sauce and melted cheese, served over Spanish rice.

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Mongolian Ground Beef & Noodles with Vegetables

  • 5 / 5

Mongolian ground beef tossed with tender noodles and vibrant veggies—your weeknight dinner hero in under 30 minutes.

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Butter Chicken

  • 5 / 5

Seasoned chicken thighs are cooked in a creamy, curried tomato sauce made with yogurt and butter, resulting in a rich, luxurious flavor.

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Chicken and Noodles

  • 5 / 5

Delicious chicken and noodles, with carrots, celery, onion, garlic, herbs, and egg noodles, all blend perfectly in a rich, velvety sauce.

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Fall Butternut Squash & Spinach Orzo

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Tender orzo, butternut squash, spinach, and red onion in a creamy parmesan-herb sauce.