Tomato Braised Barramundi & Rigatoni
Delicious, braised barramundi fillets, rigatoni with mushrooms, capers and Herbs de Provence seasoning.
Stir-Fried Orange Shrimp with Baby Bok Choy &
Stir-fried Orange Shrimp, crisp Bok Choy in a orange sauce over buttery Jasmine rice.
Salmon Stuffed Manicotti with Mushroom Cream Sauce
Delicious salmon and ricotta-stuffed manicotti with mushrooms, parmesan, and a creamy white wine sauce.
Salmon with Dill Crema & Carrots with Whiskey
Simple salmon with dill crema and whiskey, ginger, and honey-glazed carrots make for an easy gourmet dinner.
Ceviche
Refreshing Ceviche, made with salmon, tilapia, shrimp, red onion, cilantro, tangy citrus, creamy avocado, zesty pepperoncinis, and served with crispy, golden-brown chips.
Easy Naan Barbecue Shrimp Pizzas
Easy, delicious, and fun, these Naan Barbecue Shrimp Pizzas are perfect as bite‑size appetizers or served whole as a flavorful personal pizza!
Tartar Sauce
Homemade tartar sauce with sweet pickle relish, mayonnaise, dill & lemon juice. Easy to make at home.
Salmon & Fresh Dill Tartlets
Salmon with fresh dill, eggs, capers, sour cream, and a splash of lemon juice makes for a delicious and beautiful brunch dish or appetizer.
Lobster Roll
Buttery lobster chunks on a toasted bread roll.