Persimmon Galette
Easy persimmon galette or rustic tart! Persimmons are such a festive fruit, sweet and great to bake with!
Gingerbread Creme Brulee
Gingerbread crème brûlée marries warm holiday spices with silky custard and a crackling caramel top.
Pumpkin Pie Shortbread Bars
These are super easy to make and can be sliced into large bars or bite-sized mini bars. Festive, delicious, and adorable little treats!
Smoked Salmon Chowder
Creamy smoked salmon chowder perfect for a fall or winter evening. Full of smoked salmon, potatoes, carrots, onions and celery.
Savory French Toast with Prosciutto
This savory French toast balances the rich, custardy bread with bright garden‑fresh tomatoes, salty prosciutto, and nutty Parmesan for a hearty, flavorful bite any time
Chicken Cordon Bleu Pasta
Rich and creamy Swiss cheese white wine sauce with chicken, ham and pasta.
Easy Buffalo Chicken Dip
If you are a buffalo wing fan, then this dip is for you! Creamy buffalo wing sauce combined with shredded chicken and topped with blue
Buttermilk Biscuits
Crisp edges, fluffy centers, and all the buttery goodness a Southern biscuit’s known for.
Apple Butter Recipe & Canning 🍎
Delicious fall apple butter made with Golden Delicious apples, cinnamon, nutmeg, and brown sugar. It’s perfect on a warm biscuit and pairs beautifully with a
Sourdough Discard Crumpets
There is nothing quite like a fresh crumpet hot off the griddle with butter, honey or jam! This is an easy recipe using sourdough discard.