Chicken Cordon Bleu Sandwich
Seasoned fried chicken breast with thinly sliced ham, melted Swiss cheese, Dijon mustard dressing on toasted sourdough bread.
Pork Chops Florentine
Juicy pork chops with cheesy Mornay sauce & sauteed spinach. Super easy & quick to make!
Salmon & Fresh Dill Tartlets
Salmon with fresh dill, eggs, capers, sour cream, and a splash of lemon juice makes for a delicious and beautiful brunch dish or appetizer.
Scallops Mushrooms & Pearl Onions in White Wine
The most delicious scallops’ dish and easy to make!
Coq au Vin
Tender bone-in chicken breast served with creamy mashed potatoes, sautéed mushrooms, and sweet pearl onions, all draped in a rich red wine reduction.
Persimmon Galette
Easy persimmon galette or rustic tart! Persimmons are such a festive fruit, sweet and great to bake with!
Easy Chocolate Mousse with Vanilla Bean Whipped Cream
Rich, creamy chocolate mousse topped with fluffy vanilla bean whipped cream—a decadent, no-bake treat that’s effortlessly delicious!
Gingerbread Creme Brulee
Gingerbread crème brûlée marries warm holiday spices with silky custard and a crackling caramel top.
Savory French Toast with Prosciutto
This dish is perfect for breakfast, lunch, or dinner! It uses ingredients from the garden, like tomatoes & basil!
Chicken & Summer Squash Savory Rustic Tart
A simple, savory rustic tart made with yellow squash, herbs, and chicken in a rich, flavorful gravy! It’s like a pot pie but with half

