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Broiled Salmon with Stout & Miso Sauce

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This salmon brings together stout, miso, and a touch of heat for a simple dish with real pub‑style charm.

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Chinese Almond Cookies

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These cookies are buttery, crunchy, and bursting with almond flavor, just like the ones you’d get at a restaurant!

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Dublin Lawyer with Shrimp & Crab

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Irish whiskey, cream, butter, smoked paprika, shallots, shrimp, crab, asparagus and carrots. Amazing!

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Irish Whiskey, Ginger & Honey Glazed Carrots

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Sweet carrots elevated by a silky reduction of honey, Irish whiskey, and fragrant ginger.

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Slow Cooker Cajun Chicken Fricassee

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A hearty chicken stew featuring seasoned, tender chicken, cooked alongside red bell peppers, onions, celery, and mushrooms in a rich

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Homemade French Salad Dressing

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This salad dressing is tangy, simple, and made entirely with pantry ingredients!

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Mexican Sweet Corn Cake (Chevys Copycat)

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Delicious Mexican Sweet Corn Cake is the perfect side dish to any meal.

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Salmon with Honey‑Mustard Spinach and Mushrooms

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Seared salmon paired with a medley of spinach, shallots, and mushrooms, all wrapped in a silky honey‑mustard cream sauce and

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Savory Baked Ham

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Juicy, delicious ham with herbs, citrus, and Dijon mustard.

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Beans and Ham Soup

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Country‑Style Ham and Bean Soup Slow‑simmered goodness with savory ham and tender beans. Makes a bunch and freezes well.

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