Chicken Tagine with Chickpeas & Apricots
- 0 / 5
Seasoned tender chicken, carrots, onions, garlic, chickpeas, apricots, orzo & rice.
Chicken Cordon Bleu Sandwich
- 0 / 5
Seasoned fried chicken breast with thinly sliced ham, melted Swiss cheese, Dijon mustard dressing on toasted sourdough bread.
Irish Potato Salad
- 0 / 5
A creamy, tangy mix of potatoes, eggs, lettuce, celery, onion, and malt‑vinegar, dill, mayo that tastes like pure comfort.
Mexican Albondigas Soup
- 0 / 5
Soft & tender ground beef meatballs with poblano peppers, onions, potatoes & carrots in a tomato broth.
Spinach Artichoke & Chicken Hot Sandwich
- 5 / 5
Chicken with garlic, parmesan sauce, melted mozzarella, tomatoes, spinach & artichokes on toasted sourdough cracked wheat bread.
Guacamole with Roasted Green Chiles
- 5 / 5
Delicious guacamole with avocados, jalapenos, diced tomatoes, onions, cilantro & green chiles.
Sweet Potato & Chickpea Hash with Poached Eggs
- 0 / 5
Healthy & delicious sweet potatoes, red bell peppers, chickpeas, seasonings & poached eggs.
Ceviche
- 5 / 5
Refreshing Ceviche, made with salmon, tilapia, shrimp, red onion, cilantro, tangy citrus, creamy avocado, zesty pepperoncinis, and served with crispy,
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Bloody Mary Shrimp Pasta
July 31, 2026
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