Salmon with Dill Crema & Carrots with Whiskey
- 0 / 5
Simple salmon with dill crema and whiskey, ginger, and honey-glazed carrots make for an easy gourmet dinner.
Easy Irish Soda Bread
- 0 / 5
A rustic Irish loaf rooted in 19th‑century tradition, soda bread delivers incredible flavor with just four humble ingredients.
Party Club Sub Sandwich
- 0 / 5
Feeds a crowd! Chicken, turkey, bacon, cheddar cheese, ranch dressing, lettuce, tomato & green onions.
Barbeque Chicken & Cheese Sandwich
- 0 / 5
Rotisserie chicken, bbq sauce, mozzarella & cheddar cheeses with red onions & cilantro on toasted sourdough bread.
Creamy Herb Salad Dressing
- 0 / 5
A creamy, tangy salad dressing bursting with fresh herbs that evokes the charm of the Irish countryside!
Pam Pam East Restaurant’s Steak Soup Recipe
- 0 / 5
Super thick & creamy soup with steak, carrots, celery, tomatoes and onions.
Chicken Tagine with Chickpeas & Apricots
- 0 / 5
Seasoned tender chicken, carrots, onions, garlic, chickpeas, apricots, orzo & rice.
Chicken Cordon Bleu Sandwich
- 0 / 5
Seasoned fried chicken breast with thinly sliced ham, melted Swiss cheese, Dijon mustard dressing on toasted sourdough bread.
Irish Potato Salad
- 0 / 5
A creamy, tangy mix of potatoes, eggs, lettuce, celery, onion, and malt‑vinegar, dill, mayo that tastes like pure comfort.
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