Slow Braised Boneless Country-Style Beef Ribs
One-pot boneless beef ribs, slow-braised to melt-in-your-mouth perfection in a rich, savory gravy.
Butternut Squash Casserole
Butternut squash is blended with brown sugar, cinnamon, nutmeg, vanilla, and maple for a warm, spiced sweetness, then topped with buttery pecans that add a
Fall Butternut Squash & Spinach Orzo
Tender orzo, butternut squash, spinach, and red onion in a creamy parmesan-herb sauce.
Turkey Pot Pie
A cozy turkey pot pie, topped with flaky puff pastry shaped like a jack-o-lantern, festive comfort in every bite!
Apple Cinnamon Jelly Recipe & Canning
A delightful cinnamon apple jelly with a touch of nutmeg makes the perfect fall treat.
Applesauce Custard Pie
Tastes like apple pie with no peeling or slicing of apples.
Pork & Green Chile Stew
A mouthwatering pork and green chile stew packed with tender pork, hearty potatoes, and flavorful roasted green chiles.
Easy Homemade Cinnamon Applesauce
Homemade cinnamon applesauce that’s delicious, made with just a few simple ingredients, and incredibly easy to prepare.
Huckleberry Jam Recipe & Canning Instructions
Huckleberry jam is delightfully sweet and tart, making it a perfect topping for biscuits, toast, ice cream, or even a flavorful addition to iced tea
Apple Chipotle Spicy Barbecue Sauce
A sweet apple and spicy chipotle sauce that’s perfect for meats and works wonderfully as a dipping sauce.