Prosciutto Pepper & Cheese Crostini
Toasted baguette topped with extra virgin olive oil, garlic, prosciutto, pickled peppers, marinated mozzarella, and fresh herbs. Simple and delicious.
Scallops Pomodoro
Delicate, buttery scallops with a Parmesan crust, served in a flavorful Pomodoro sauce made with ripe tomatoes, garlic, fresh basil, and extra-virgin olive oil.
Tomato Cucumber Feta Salad with Orzo
Simple & delicious summer salad.
Roasted Pepper Soup
Delicious, garden-fresh roasted pepper soup that’s healthy, flavorful, and simple to prepare!
Sun-Dried Tomato Hummus
Super easy, delicious sun-dried tomato hummus.
Lemon Chicken Orzo Soup
Juicy chicken, vegetables chickpeas & red onions in a lemony parmesan basil broth.
Tuscan Herb Chicken with Asparagus & Mushrooms
Tuscan Herb Chicken with Asparagus & Mushrooms — a simple, elegant skillet dinner layered with juicy chicken, savory herbs and tender vegetables.
Scallops Gemelli Pasta in Tomato Sauce with Crusty
Succulent scallops & gemelli pasta in a tomato sauce served with crusty toasted baguette topped with garlic aioli.
Sun-Dried Tomato Pesto
Easy to make at home pesto with simple ingredients.