Easy Thousand Island Dressing
This delicious Thousand Island Dressing comes together in minutes using simple, everyday ingredients, and it’s the perfect creamy, tangy addition to salads, Reubens, burgers, and
Stir-Fried Orange Shrimp with Baby Bok Choy &
Stir-fried Orange Shrimp, crisp Bok Choy in a orange sauce over buttery Jasmine rice.
Smoked Sausage with Cabbage Potatoes Onions & Garlic
Easy festive one skillet meal!
Red Cabbage, Mushrooms, Nuts & Bacon Salad
Served warm, this delicious salad has toasted hazelnuts, red cabbage, kale, smoky bacon & a tangy sauce.
Reuben Hasselback Potatoes
All the bold, tangy, melty flavors of a classic Reuben, packed into a crispy, golden Hasselback potato.
Peach Mango Jalapeno Salsa
This salsa is a lively blend of fresh peaches, mangos, lime juice, onions, jalapeno peppers, juicy tomatoes, garlic, and spices.
Chicken Paprikash
Creamy & delicious Chicken Paprikash served over wide egg noodles with just the perfect amount of spice!
Salmon Stuffed Manicotti with Mushroom Cream Sauce
Delicious salmon and ricotta-stuffed manicotti with mushrooms, parmesan, and a creamy white wine sauce.
