4th of July & Summer

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Stout Garden Sandwich

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A vibrant garden sandwich stacked with pickled beets, stout‑caramelized onions, creamy herb‑kissed spread, tender greens, and soft‑boiled egg on hearty bread.

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Easy Huckleberry Crumb Bars

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These Huckleberry Crumb Bars have a buttery, crisp base, a glossy, tangy huckleberry layer, and a golden crumble top with a soft, slightly chewy center.

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Easy Steak Fajitas

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Delicious steak fajitas are surprisingly easy to make at home, bursting with juicy marinated steak, sweet peppers, and sizzling skillet flavor that rivals your favorite

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Halibut Veracruz

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Tender halibut gently simmered in a bright, aromatic Veracruz sauce of tomatoes, peppers, olives, and capers.

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Grilled Hickory Honey BBQ Pork Chops

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Juicy grilled pork chops glazed with a sweet, smoky Hickory Honey BBQ Sauce.

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Hickory Honey BBQ Sauce

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Finger Lickin’ Hickory Honey BBQ Sauce — sweet with a smoky attitude.🔥

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Boysenberry Pie

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Delicious boysenberry pie with a tender, flaky, buttery crust that showcases the berry’s rich, delicious flavor.

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Tomato Tart

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Tomato tart with cream cheese, shallots, rosemary, cheddar cheese, and tomatoes in a simple buttery crust.

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Irish Pub-Style Salad with Quick Pickled Vegetables

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A bright, hearty pub‑style salad layered with creamy, crisp ingredients and tangy quick‑pickled vegetables inspired by Ireland’s long tradition of preserving the harvest.

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Corn and Black Bean Salsa

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A fresh, vibrant mix of sweet corn, earthy black beans, bright tomatoes, and zesty lime that delivers bold, summery flavor in every bite.